Pear Carrot Rice Patties

Baby Food Recipe

Pear Carrot Rice Patties Quick and nutritious baby food recipe featuring pear, carrot, and rice. These patties are perfect for little hands and a great way to introduce new textures.

Ingredients:

  • 1/2 cup cooked rice
  • 1 ripe pear, peeled and grated
  • 1 carrot, peeled and grated

Instructions:

  1. In a bowl, mix cooked rice, grated pear, and grated carrot until well combined.
  2. Form small patties using your hands.
  3. Heat a non-stick pan over medium heat and cook the patties until golden brown on both sides.
  4. Allow to cool before serving to your little one.

Nutritional Benefits:

Pear provides fiber and Vitamin C, carrots offer beta-carotene and Vitamin A, while rice gives energy-boosting carbohydrates. This recipe is rich in essential nutrients for your baby's growth and development.

Cooking Tips:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze portions in ice cube trays for easy single servings.
  • Always test the temperature before serving to your baby.
  • Introduce one ingredient at a time to watch for allergies.

Age Recommendation:

This recipe is suitable for babies 6+ months who have started solid foods. Always consult with your pediatrician before introducing new foods to your baby's diet.

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