Pear Rice Pudding Bites
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Baby Food Recipe
Pear Rice Pudding Bites A delightful homemade baby food recipe that combines the sweetness of pears with the soft texture of rice, perfect for little ones learning to self-feed.
Ingredients:
- •1 ripe pear, peeled and diced
- •1/4 cup cooked rice
- •1/2 teaspoon cinnamon
- •1 tablespoon water
Instructions:
- In a small saucepan, combine diced pear and water. Cook over low heat until the pear is soft.
- Add cooked rice and cinnamon to the pear mixture. Mash or blend until smooth.
- Roll the mixture into small bite-sized balls or shapes.
- Refrigerate for 30 minutes to firm up.
- Serve these pear rice pudding bites as a nutritious snack or meal for your baby.
Nutritional Benefits:
Pears are rich in fiber and Vitamin C, which supports a healthy immune system and digestion. Rice provides energy and is easily digestible for little tummies, making this recipe a great source of carbohydrates for growing babies.
Cooking Tips:
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freeze portions in ice cube trays for easy single servings.
- Always test the temperature before serving to your baby.
- Introduce one ingredient at a time to watch for allergies.
Age Recommendation:
This recipe is suitable for babies 6+ months who have started solid foods. Always consult with your pediatrician before introducing new foods to your baby's diet.