Pear Rice Pudding Bliss

Baby Food Recipe

Pear Rice Pudding Bliss A delightful homemade baby food recipe combining the sweetness of pears with the comfort of rice pudding. Nutritious, easy, and perfect for little ones!

Ingredients:

  • 1 ripe pear, peeled and diced
  • 1/4 cup cooked rice
  • 1/4 tsp cinnamon
  • Optional: a pinch of nutmeg
  • Optional: breast milk or formula for desired consistency

Instructions:

  1. Steam or boil the pear until soft, then mash or puree until smooth.
  2. Mix the pear puree with cooked rice, cinnamon, and nutmeg in a bowl.
  3. Adjust the consistency by adding breast milk or formula as needed for a smoother texture.
  4. Serve warm or cold in a baby-friendly bowl.

Nutritional Benefits:

Pears are rich in fiber and vitamin C, supporting digestion and immunity. Rice provides energy and is gentle on the tummy, perfect for babies transitioning to solids. Cinnamon adds a hint of flavor and is rich in antioxidants.

Cooking Tips:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze portions in ice cube trays for easy single servings.
  • Always test the temperature before serving to your baby.
  • Introduce one ingredient at a time to watch for allergies.

Age Recommendation:

This recipe is suitable for babies 6+ months who have started solid foods. Always consult with your pediatrician before introducing new foods to your baby's diet.

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