Sweet Potato Banana Mash

Baby Food Recipe

Sweet Potato Banana Mash A delightful homemade baby food recipe combining the goodness of sweet potatoes and bananas. Nutritious, easy, and perfect for little tummies!

Ingredients:

  • 1 small sweet potato
  • 1 ripe banana
  • 1/4 tsp cinnamon
  • Water (as needed for consistency)

Instructions:

  1. Peel and chop the sweet potato into small pieces.
  2. Steam or boil the sweet potato until tender.
  3. In a blender, combine the cooked sweet potato, ripe banana, and cinnamon. Blend until smooth, adding water as needed for desired consistency.
  4. Serve the mash into a bowl and let it cool before feeding to your little one.

Nutritional Benefits:

This recipe is packed with vitamins A, C, and potassium from sweet potatoes, while bananas provide natural sweetness and fiber. The cinnamon adds a hint of flavor and is rich in antioxidants, making it a well-rounded choice for your baby's growth and development. Enjoy!

Cooking Tips:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze portions in ice cube trays for easy single servings.
  • Always test the temperature before serving to your baby.
  • Introduce one ingredient at a time to watch for allergies.

Age Recommendation:

This recipe is suitable for babies 6+ months who have started solid foods. Always consult with your pediatrician before introducing new foods to your baby's diet.

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